Café Cazengo
Quiculungo · Angola
Café Cazengo was launched in 2009 by the Miguel family of Cuanza Norte — coffee farmers for several generations before t
Romulo Bisetti, a Peruvian of Italian descent, opened the original Bisetti coffee house in Lima's Breña district in 1958, when Peruvian coffee culture was effectively limited to commodity-grade exports. Three generations later his great-grandson David Torres Bisetti — who had worked as a barista in New York — opened the Arabica Espresso Bar in Miraflores in 2008 and the flagship Tostaduría Bisetti in Barranco in 2011, then in 2010 began sourcing Peruvian specialty lots starting with producer Wilson Sucaticona in Puno.
Bisetti is the closest thing Peruvian specialty coffee has to a heritage roaster: a 60-plus-year continuous family business that bridged the Italian-immigrant café tradition of the 1950s and the third-wave specialty awakening of the 2010s. Most Lima specialty professionals trace their first exposure to fine Peruvian coffee to the Barranco flagship or its Arabica espresso-bar sister.
Av. Pedro de Osma 116, Barranco, Lima 15063 (flagship); Calle Gral Recavarren 269, Miraflores (Arabica Espresso Bar)
Quiculungo · Angola
Café Cazengo was launched in 2009 by the Miguel family of Cuanza Norte — coffee farmers for several generations before t
Buenos Aires · Argentina
Café Registrado was an early specialty pioneer in Buenos Aires's Palermo neighborhood, building one of Argentina's first
Buenos Aires · Argentina
Coffee Town opened inside Mercado de San Telmo at Bolívar 976 in Buenos Aires after years of green-coffee travel through
Buenos Aires · Argentina
Lattente was opened in Palermo Soho in 2011 by Daniel Cifuentes — a Colombian who represented Argentina at the 2012 Worl
Oranjestad · Aruba
Aruba Coffee Roasting Company brands itself as Aruba's first and only micro-roaster, operating as a roastery and a conne
Perth · Australia
Five Senses was founded in 2000 by Dean Gallagher in a Perth shed, after Gallagher returned from a stint as a school pri